Air Fryer Brussels Sprouts

Crispy, caramelized, and bursting with flavor, these Air Fryer Brussels Sprouts are the perfect quick and healthy side dish. With minimal prep and a simple seasoning, they cook to perfection in the air fryer, offering a delightful crunch without the need for deep frying. Whether you’re a Brussels sprouts lover or a skeptic, this recipe will change the way you enjoy this humble vegetable.

Why Youโ€™ll Love This Recipe

  • Quick and Easy:ย Ready in under 20 minutes, perfect for weeknight dinners.
  • Healthy:ย Uses minimal oil while achieving a crispy, roasted texture.
  • Versatile:ย Pairs well with almost any main course, from chicken to steak to vegetarian meals.
  • Flavorful:ย A simple seasoning blend highlights the natural sweetness of Brussels sprouts.
  • Kid-Friendly:ย The crispy texture can win over even picky eaters!

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Brussels sprouts
  • Olive oil
  • Garlic powder
  • Salt
  • Black pepper

Directions

  1. Prepare the Brussels Sprouts:ย Wash and dry the Brussels sprouts. Trim the stems and cut them in half.
  2. Season:ย In a large bowl, toss the sprouts with olive oil, garlic powder, salt, and pepper until evenly coated.
  3. Preheat Air Fryer:ย Set your air fryer to 375ยฐF (190ยฐC) and preheat for 3-5 minutes.
  4. Cook:ย Place the seasoned Brussels sprouts in the air fryer basket in a single layer. Cook for 10-12 minutes, shaking the basket halfway through for even cooking.
  5. Serve:ย Once golden brown and crispy, remove from the air fryer and serve immediately.

Servings and Timing

  • Servings:ย 4
  • Prep Time:ย 5 minutes
  • Cook Time:ย 12 minutes
  • Total Time:ย 17 minutes

Variations

  • Add Parmesan Cheese:ย Sprinkle grated Parmesan over the sprouts during the last 2 minutes of cooking for a cheesy finish.
  • Sweet and Spicy:ย Drizzle with honey and a pinch of red chili flakes after cooking for a sweet and spicy twist.
  • Balsamic Glaze:ย Add a drizzle of balsamic glaze for a tangy and slightly sweet flavor.
  • Herbed:ย Toss with fresh or dried herbs like rosemary, thyme, or parsley for an aromatic variation.
  • Vegan Option:ย Use nutritional yeast instead of cheese for a dairy-free, cheesy flavor.

Storage/Reheating

  • Storage:ย Store leftover Brussels sprouts in an airtight container in the refrigerator for up to 3 days.
  • Reheating:ย Reheat in the air fryer at 375ยฐF for 3-4 minutes to restore crispiness. Avoid microwaving, as it may make them soggy.

FAQs

1. Can I use frozen Brussels sprouts in this recipe?

Yes, but they may not get as crispy as fresh ones. Thaw and pat them dry before air frying.

2. Do I need to preheat the air fryer?

Preheating helps achieve even cooking and crispiness, so itโ€™s recommended.

3. Can I cook Brussels sprouts without oil?

Yes, but they may not get as crispy. You can use cooking spray as a lighter alternative.

4. What temperature is best for air frying Brussels sprouts?

375ยฐF (190ยฐC) is ideal for crispy and evenly cooked Brussels sprouts.

5. How do I prevent Brussels sprouts from burning?

Shake the basket halfway through cooking and avoid overcrowding to ensure even heat distribution.

6. Can I double this recipe?

Yes, but you may need to cook in batches to avoid overcrowding the air fryer basket.

7. What can I serve with air-fried Brussels sprouts?

They pair well with roasted chicken, grilled steak, baked salmon, or as part of a vegetarian meal.

8. Are Brussels sprouts keto-friendly?

Yes, Brussels sprouts are low in carbs and perfect for a keto diet.

9. How do I make them spicier?

Add cayenne pepper or red chili flakes to the seasoning mix for extra heat.

10. Can I add other vegetables to the air fryer?

Absolutely! Combine Brussels sprouts with carrots, sweet potatoes, or cauliflower for a mixed veggie dish.

Conclusion

Air Fryer Brussels Sprouts are a game-changer when it comes to easy and healthy side dishes. Their crispy texture and rich flavor make them a favorite for any meal. Try this recipe today and discover how simple it is to create a nutritious and delicious dish that everyone will enjoy!

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Air Fryer Brussels Sprouts

Air Fryer Brussels Sprouts

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  • Author: KimEasy
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Side Dish
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Gluten Free

Description

Enjoy crispy-on-the-outside, tender-on-the-inside Brussels sprouts made effortlessly in your air fryer. This healthy side dish is perfect for any meal and can be customized with your favorite seasonings.


Ingredients

Units Scale
  • 1 pound Brussels sprouts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

Instructions

  1. Prepare the Brussels Sprouts:
    • Rinse the Brussels sprouts under cold water and pat them dry.
    • Trim the stem ends and remove any yellow or damaged outer leaves.
    • Cut larger sprouts in half lengthwise to ensure even cooking.
  2. Season:
    • In a large bowl, combine the Brussels sprouts, olive oil, garlic powder, salt, and black pepper.
    • Toss until the sprouts are evenly coated.
  3. Preheat the Air Fryer:
    • Preheat your air fryer to 390ยฐF (200ยฐC) for about 5 minutes.
  4. Cook:
    • Place the seasoned Brussels sprouts in the air fryer basket in a single layer.
    • Cook for 15 minutes, shaking the basket halfway through to ensure even cooking.
    • The sprouts should be crispy on the edges and tender inside.
  5. Serve:
    • Transfer the Brussels sprouts to a serving dish.
    • Enjoy them as is, or consider adding a drizzle of balsamic glaze or a sprinkle of freshly grated Parmesan cheese for extra flavor.

Notes

  • Variations:
    • Bacon:ย Add cooked, crumbled bacon after air frying for a smoky flavor.
    • Spicy:ย Sprinkle red pepper flakes before cooking for a spicy kick.
    • Sweet:ย Drizzle with honey or maple syrup after cooking for a touch of sweetness.
  • Serving Suggestions:
    • Pairs well with roasted meats, grilled chicken, or as part of a vegetarian meal.
  • Storage:
    • Store leftovers in an airtight container in the refrigerator for up to 4 days.
    • Reheat in the air fryer at 350ยฐF (175ยฐC) for 3-5 minutes to regain crispiness.

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