Italian Chocolate Toto Cookies

Short Description

Italian Chocolate Toto Cookies, also known as “Tetú,” are traditional Sicilian treats often enjoyed during holidays and special occasions. These rich, spiced chocolate cookies are covered in a sweet glaze, making them a delightful addition to any dessert table. Their soft, cake-like texture and warm flavors make them a comforting and nostalgic treat.

Why You’ll Love This Recipe

• Packed with warm spices and rich chocolate flavor
• Soft, cake-like texture with a sweet glaze
• Perfect for holidays and festive gatherings
• Easy to make with simple pantry ingredients
• Customizable with different glazes and toppings

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• All-purpose flour
• Unsweetened cocoa powder
• Baking powder
• Ground cinnamon
• Ground cloves
• Ground nutmeg
• Granulated sugar
• Eggs
• Milk
• Vanilla extract
• Vegetable oil or melted butter
• Chopped nuts (optional)
• Powdered sugar (for the glaze)
• Lemon juice or milk (for the glaze)

Directions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix dry ingredients: In a large bowl, whisk together the flour, cocoa powder, baking powder, cinnamon, cloves, nutmeg, and sugar.
3. Combine wet ingredients: In a separate bowl, whisk together the eggs, milk, vanilla extract, and vegetable oil (or melted butter).
4. Form the dough: Gradually add the wet ingredients to the dry ingredients, mixing until a thick dough forms. If using nuts, fold them in at this stage.
5. Shape the cookies: Roll the dough into small balls (about 1 inch in diameter) and place them on the prepared baking sheet.
6. Bake: Bake for 12-15 minutes or until firm. Allow the cookies to cool completely before glazing.
7. Prepare the glaze: In a small bowl, whisk together powdered sugar with lemon juice or milk until smooth.
8. Glaze the cookies: Dip each cookie into the glaze or drizzle it over the top. Allow the glaze to set before serving.

Servings and Timing

• Servings: Approximately 24 cookies
• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Total Time: 30 minutes

Variations

• Different Glazes: Try a chocolate glaze instead of the traditional sugar glaze.
• Nut-Free Option: Omit the nuts for a smooth, soft texture.
• Spice Adjustments: Add more or less cinnamon, cloves, or nutmeg to taste.
• Zesty Flavor: Add orange or lemon zest to the dough for a citrus twist.

Storage/Reheating

• Storage: Store in an airtight container at room temperature for up to 5 days.
• Freezing: Freeze unglazed cookies in a sealed bag for up to 3 months. Thaw and glaze before serving.
• Reheating: These cookies are best enjoyed at room temperature but can be warmed slightly in the microwave for a softer texture.

FAQs

How do I keep Toto cookies soft?

Store them in an airtight container to retain their moisture. If they dry out, place a slice of bread in the container to help keep them soft.

Can I use almond flour instead of all-purpose flour?

No, almond flour has a different texture and absorbency, which will alter the cookie structure.

What’s the best way to apply the glaze?

You can dip the cookies directly into the glaze or drizzle it over with a spoon for a lighter coating.

Can I make these cookies ahead of time?

Yes! Bake them in advance and store them in an airtight container for up to 5 days. Glaze them closer to serving for the freshest taste.

Can I use a different type of sugar for the glaze?

Yes, you can use brown sugar or honey, but it will slightly change the flavor and consistency.

Why are my Toto cookies too dry?

Overbaking or using too much flour can cause dryness. Check the dough consistency before baking.

Can I add chocolate chips?

Yes! Mini chocolate chips can be mixed into the dough for extra chocolate flavor.

Are these cookies traditionally served for a specific occasion?

Yes, they are often made during Christmas, Easter, and All Saints’ Day celebrations.

Can I make these cookies gluten-free?

Yes, use a gluten-free all-purpose flour blend for the best results.

How do I get a shinier glaze?

Use warm milk instead of water or lemon juice for a glossier finish.

Conclusion

Italian Chocolate Toto Cookies are a delightful and traditional treat with rich chocolate flavor, warm spices, and a sweet glaze. Perfect for holidays or special occasions, these cookies are easy to customize and store well for later enjoyment. Whether enjoyed with coffee, tea, or on their own, they are sure to become a family favorite!

Print