Strawberry Santas

Why You’ll Love This Recipe

Strawberry Santas are an adorable, festive treat that adds charm to any holiday spread. They are easy to make, require minimal ingredients, and are a healthy alternative to traditional sugary desserts. Perfect for holiday parties, family gatherings, or as a fun activity with kids, these little Santas are sure to be a crowd-pleaser.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Fresh strawberries
• Whipped cream or cream cheese frosting
• Mini chocolate chips or black sesame seeds (for the eyes)
• Powdered sugar (optional, for dusting)

Directions

1. Wash the strawberries thoroughly and pat them dry.
2. Cut off the leafy green top to create a flat base.
3. Slice the pointed end of the strawberry to form Santa’s hat.
4. Pipe a small dollop of whipped cream or cream cheese frosting onto the flat base to create Santa’s face.
5. Place the hat back on top, slightly tilted if desired.
6. Add tiny dots of whipped cream for Santa’s beard and buttons.
7. Use mini chocolate chips or black sesame seeds for the eyes.
8. Optionally, dust with powdered sugar to resemble snow.

Servings and Timing

• Servings: Approximately 12 Strawberry Santas (depending on the size of strawberries used)
• Preparation Time: 15 minutes
• Total Time: 15 minutes

Variations

• Use mascarpone or sweetened ricotta for a richer flavor.
• Add a drop of vanilla or almond extract to the cream for extra taste.
• Use small candy decorations for the eyes and buttons for added color.
• Substitute dairy-free whipped cream for a vegan option.

Storage/Reheating

Store Strawberry Santas in an airtight container in the refrigerator for up to 2 days. They are best served fresh as the whipped cream can soften the strawberries over time. These treats do not require reheating.

FAQs

1. Can I make Strawberry Santas ahead of time?

Yes, but they are best enjoyed fresh. If needed, prepare them a few hours in advance and refrigerate.

2. What type of cream works best?

Whipped cream or cream cheese frosting works well. Stabilized whipped cream holds its shape longer.

3. Can I use frozen strawberries?

No, frozen strawberries become too soft and watery when thawed.

4. How do I keep the whipped cream from melting?

Ensure the strawberries are dry and keep the Santas refrigerated until serving.

5. Are there any dairy-free options?

Yes, use coconut whipped cream or other non-dairy whipped toppings.

6. What can I use for the eyes if I don’t have mini chocolate chips?

Black sesame seeds, edible marker, or small candy decorations work well.

7. How can I add more flavor to the cream?

Add a dash of vanilla extract, almond extract, or a sprinkle of cinnamon.

8. Can kids help make these?

Absolutely! This is a fun and simple recipe that kids will love to assemble.

9. How do I transport Strawberry Santas without them tipping over?

Place them in a container with a flat base and secure them with toothpicks if needed.

10. Can I add a filling inside the strawberries?

Yes, hollow out the center slightly and add a small amount of sweetened cream or custard.

Conclusion

Strawberry Santas are a delightful, festive treat perfect for spreading holiday cheer. With simple ingredients and easy steps, they are a fun addition to any holiday celebration. Whether for a party, a family gathering, or a cozy night in, these cute treats will bring smiles to everyone’s faces.

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