Short Description
Recreate the iconic In-N-Out Animal Style Fries right in your own kitchen with this simple and delicious copycat recipe. Featuring crispy golden fries topped with melted cheese, savory grilled onions, and tangy secret sauce, these loaded fries deliver the ultimate indulgence for fast-food lovers.
Why Youโll Love This Recipe
This recipe captures the essence of In-N-Out’s famous Animal Style Fries, making it perfect for fans who want to enjoy this indulgence anytime without heading to the drive-thru. The combination of crispy fries, gooey cheese, sweet caramelized onions, and creamy, tangy sauce creates a mouthwatering flavor explosion. Plus, it’s customizable, easy to make at home, and great for parties, game nights, or satisfying late-night cravings.
Ingredients
- Frozen or fresh French fries
- American cheese slices
- Yellow onions, finely chopped
- Vegetable oil or butter (for sautรฉing onions)
- Mayonnaise
- Ketchup
- Yellow mustard
- Sweet pickle relish
- White vinegar
- Sugar
- Salt and pepper
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Prepare the Fries:ย Cook the French fries according to the package instructions or fry fresh-cut potatoes until crispy and golden brown. Set aside.
- Caramelize the Onions:ย Heat a skillet over medium heat, add oil or butter, and sautรฉ the chopped onions. Cook slowly, stirring occasionally, until they are deeply golden brown and caramelized. This process can take 15-20 minutes.
- Make the Secret Sauce:ย In a bowl, mix mayonnaise, ketchup, yellow mustard, sweet pickle relish, white vinegar, sugar, salt, and pepper until well combined. Adjust seasoning to taste.
- Assemble the Fries:ย Place the hot fries on a serving plate. Lay slices of American cheese on top while the fries are still warm so the cheese melts slightly.
- Add Toppings:ย Spoon the caramelized onions over the melted cheese and drizzle generously with the secret sauce.
- Serve:ย Enjoy immediately while hot and fresh.
Servings and Timing
- Servings:ย 4
- Preparation Time:ย 10 minutes
- Cooking Time:ย 20 minutes
- Total Time:ย 30 minutes
Variations
- Spicy Kick:ย Add diced jalapeรฑos or a dash of hot sauce to the secret sauce for a spicy version.
- Protein Boost:ย Top with crumbled bacon or shredded grilled chicken for extra protein.
- Cheese Options:ย Substitute American cheese with cheddar, pepper jack, or your favorite melty cheese.
- Loaded Style:ย Add diced tomatoes, green onions, or avocado for additional flavors and textures.
Storage/Reheating
- Storage:ย Store any leftover Animal Style Fries in an airtight container in the refrigerator for up to 2 days.
- Reheating:ย To maintain crispiness, reheat in an oven or air fryer at 375ยฐF (190ยฐC) for 5-7 minutes. Avoid microwaving, as it can make the fries soggy.
FAQs
1. Can I use fresh potatoes instead of frozen fries?
Yes, fresh-cut potatoes work great. Just slice, soak in water, dry thoroughly, and fry until crispy.
2. What type of onions should I use?
Yellow onions are best for caramelizing due to their natural sweetness.
3. Can I make the secret sauce ahead of time?
Absolutely. Prepare the sauce up to 3 days in advance and store it in the fridge.
4. Is there a healthier version of this recipe?
You can bake or air-fry the fries and use a lighter mayo or Greek yogurt in the sauce.
5. Can I add meat to this recipe?
Yes, adding crumbled bacon, ground beef, or grilled chicken makes it even more hearty.
6. How do I prevent the fries from getting soggy?
Serve immediately after assembly, and use thick-cut fries for better crisp retention.
7. Can I use other types of cheese?
Yes, cheddar, Monterey Jack, or pepper jack are great alternatives.
8. Is this recipe gluten-free?
Ensure your ketchup, mustard, and other condiments are gluten-free, and use gluten-free fries.
9. Can I make this vegan?
Use vegan mayo, plant-based cheese, and ensure your fries are cooked in oil suitable for vegans.
10. What can I serve with Animal Style Fries?
They pair well with burgers, hot dogs, or as a stand-alone snack for parties.
Conclusion
This In-N-Out Copycat Animal Style Fries recipe brings the beloved fast-food favorite straight to your table. It’s simple, satisfying, and customizable to suit your taste. Whether for a casual snack, a party appetizer, or a late-night treat, these loaded fries are sure to impress.
PrintIn-N-Out Copycat Animal Style Fries
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish, Snack
- Method: Baking, Frying
- Cuisine: American
- Diet: Vegetarian
Description
Craving In-N-Outโs famous Animal Style Fries but not near a location? This copycat recipe recreates the magic right at home! Crispy golden fries topped with melted American cheese, savory caramelized onions, and that signature tangy spread. Perfect as a snack or indulgent side dish.
Ingredients
- For the Fries:
- 4 large russet potatoes, peeled and cut into fries
- 2 tbsp vegetable oil (for coating)
- Salt, to taste
- For the Caramelized Onions:
- 2 large yellow onions, finely chopped
- 2 tbsp butter
- 1 tbsp vegetable oil
- 1 tsp sugar
- Pinch of salt
- For the Animal Style Spread:
- 1/2 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 2 tsp sweet pickle relish
- 1 tsp white vinegar
- 1/2 tsp sugar
- For Assembling:
- 6 slices of American cheese
- Optional: chopped pickles for garnish
Instructions
- Prepare the Fries:
- Preheat the oven to 425ยฐF (220ยฐC) or heat oil to 350ยฐF (175ยฐC) if frying.
- Toss the cut potatoes in vegetable oil and a bit of salt.
- For oven-baked: Spread on a baking sheet in a single layer. Bake for 25-30 minutes, flipping halfway, until golden and crispy.
- For frying: Fry in batches until golden brown and crispy, about 4-5 minutes per batch. Drain on paper towels and season with salt.
- Caramelize the Onions:
- In a skillet, heat butter and oil over medium heat.
- Add the chopped onions, sprinkle with sugar and a pinch of salt.
- Cook slowly, stirring occasionally, for 20-25 minutes until the onions are golden brown and caramelized. Set aside.
- Make the Animal Style Spread:
- In a small bowl, mix together the mayonnaise, ketchup, mustard, relish, vinegar, and sugar. Stir until smooth.
- Assemble the Fries:
- Arrange the hot fries on a serving plate.
- Place slices of American cheese over the fries while theyโre still hot so the cheese melts.
- Top with the warm caramelized onions.
- Drizzle generously with the Animal Style spread.
- Add chopped pickles if desired for extra crunch.
- Serve Immediately:
- Enjoy your homemade Animal Style Fries while hot and gooey!
Notes
- For extra crispy fries, soak the cut potatoes in cold water for 30 minutes before cooking, then pat dry.
- You can use frozen fries for a quicker option.
- Adjust the spread ingredients to tasteโadd more relish for sweetness or extra mustard for tang.
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