Slow Cooker Garlic Butter Beef Bites & Potatoes Recipe

Get ready to fall in love with comfort food all over again! Slow Cooker Garlic Butter Beef Bites & Potatoes is pure cozy bliss—tender, juicy morsels of beef and buttery, golden potatoes, all basking in the warm aroma of garlic and herbs. Every bite is deeply flavorful, melt-in-your-mouth, and impossibly easy, thanks to the magic of the slow cooker. This is the kind of recipe that smells like home, tastes like happiness, and begs to be shared.

this Recipe

Ingredients You’ll Need

With just a handful of boldly flavorful, everyday ingredients, you’ll transform simple beef and potatoes into something truly special. Each element here plays its part to ensure your Slow Cooker Garlic Butter Beef Bites & Potatoes is rich, savory, and full of irresistible contrast.

• Beef Chuck Roast or Sirloin (2 pounds, cut into 1-inch cubes): Opt for well-marbled beef—the extra fat keeps the bites juicy and tender as they cook low and slow.
• Salt (1 teaspoon, plus more to taste): Essential for bringing out the deep, beefy flavor in every bite.
• Black Pepper (1 teaspoon, freshly cracked): Adds a subtle kick and balances the richness of the butter and beef.
• Garlic Powder (1 tablespoon): Gives every forkful an irresistible roasted garlic aroma—don’t skimp!
• Baby Gold Potatoes (1.5 pounds, halved or quartered): These creamy potatoes soak up all the buttery, beefy juices, turning them golden and flavorful.
• Unsalted Butter (6 tablespoons, melted): This is the secret to that rich, velvety finish—drizzle it all over!
• Fresh Garlic (5 cloves, finely minced): Doubles down on the garlic goodness for big, bold flavor.
• Italian Seasoning (2 teaspoons): A careful blend of herbs brings everything together with an earthy, aromatic touch.
• Fresh Parsley (for serving): Vibrant color and a refreshing finish to your comfort-filled meal.

How to Make Slow Cooker Garlic Butter Beef Bites & Potatoes

Step 1: Prep Your Ingredients

Before you do anything, cube the beef into bite-sized pieces and chop those potatoes—uniform sizes help them cook evenly. Keep the garlic ready and the butter melted, so assembly is a breeze. The secret to great Slow Cooker Garlic Butter Beef Bites & Potatoes is prepping all your ingredients so the flavors really mingle.

Step 2: Season Generously

Toss your beef cubes with salt, freshly cracked black pepper, and garlic powder, making sure each piece is well coated. This step infuses the meat with layers of savory, garlicky goodness before it even touches the slow cooker.

Step 3: Layer Everything in the Slow Cooker

Place the potatoes on the bottom of your slow cooker—they’ll soak up all those delicious juices. Top with the seasoned beef, then pour over the melted butter mixed with minced fresh garlic and Italian seasoning. Give everything a gentle stir for even coverage.

Step 4: Cook Low and Slow

Cover your slow cooker and cook on LOW for 5-6 hours, or HIGH for about 3 hours, until the beef is fork-tender and the potatoes are buttery soft. The aroma of garlic butter will fill your kitchen, making it almost impossible to wait!

Step 5: Finish and Serve

Once done, give everything a gentle toss to coat the potatoes and beef in buttery juices. Taste and adjust for salt, then sprinkle generously with freshly chopped parsley for a hit of color and freshness. Your Slow Cooker Garlic Butter Beef Bites & Potatoes are ready to make everyone’s day.

How to Serve Slow Cooker Garlic Butter Beef Bites & Potatoes

Garnishes

A final sprinkle of fresh parsley adds not only a pop of green, but also a fresh, bright note that balances the richness. For extra zing, try a touch of grated Parmesan or a squeeze of lemon juice over the top—this small touch takes Slow Cooker Garlic Butter Beef Bites & Potatoes to the next level!

Side Dishes

This hearty dish can hold its own, but it’s perfect paired with a crisp green salad, steamed green beans, or roasted carrots. Fresh, crusty bread is also a winner for mopping up every last drop of garlicky butter from your plate—you deserve it!

Creative Ways to Present

Dress your Slow Cooker Garlic Butter Beef Bites & Potatoes up for a party by serving them in mini bowls as a rustic appetizer, or pile everything atop a platter for a beautiful family-style centerpiece. Leftovers? Spoon them into warm tortillas with a dollop of sour cream for a surprising twist on beef tacos!

Make Ahead and Storage

Storing Leftovers

Store leftovers in an airtight container in the fridge for up to 4 days. The flavors continue to deepen, making your Slow Cooker Garlic Butter Beef Bites & Potatoes even more irresistible the next day.

Freezing

Let the dish cool completely, then transfer to a freezer-safe container. You can freeze your beef bites and potatoes for up to three months. Thaw overnight in the fridge before reheating.

Reheating

Reheat gently in a skillet with a splash of beef broth or water, or simply microwave until heated through—just add an extra pat of butter to refresh the magic! Your Slow Cooker Garlic Butter Beef Bites & Potatoes will taste just as fabulous as the day you made them.

FAQs

Can I use another cut of beef?

Absolutely! While chuck roast and sirloin give the best tenderness, stew meat or brisket work too—just keep the pieces at about 1-inch to ensure even cooking.

Do I have to peel the potatoes?

Not at all! Baby gold potatoes have thin, tender skins that add texture and nutrients. Give them a good scrub, and you’re good to go.

Can I make Slow Cooker Garlic Butter Beef Bites & Potatoes without a slow cooker?

Yes! You can use a Dutch oven or covered casserole in a low oven (about 300°F) for 2-3 hours, checking for tenderness. The slow cooker just makes it completely hands-off.

How can I make it spicy?

Stir in some crushed red pepper flakes or a dash of cayenne with the garlic butter for a gentle heat that pairs wonderfully with the garlicky goodness.

What’s the best way to double the recipe?

Simple! Double every ingredient and use a large (at least 7-quart) slow cooker. Cooking time may increase slightly, so check for tenderness before serving.

Final Thoughts

You’re just a few steps away from savoring the ultimate comfort meal. Give Slow Cooker Garlic Butter Beef Bites & Potatoes a spot on your dinner table—you’ll be surprised how such simple ingredients can deliver so much flavor and happiness. Can’t wait for you to taste it!

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