BBQ Chicken Pizza

Why You’ll Love This Recipe

BBQ Chicken Pizza brings together the smoky sweetness of barbecue sauce with tender chicken, melty cheese, and a crisp crust. It’s a delicious and easy-to-make pizza that’s perfect for family dinners, parties, or casual nights in. With its balance of tangy, savory, and slightly spicy flavors, this pizza is a guaranteed crowd-pleaser.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

pizza doughbarbecue saucecooked chicken breast, shreddedmozzarella cheese, shreddedred onion, thinly slicedsmoked gouda cheese, shreddedfresh cilantro, choppedolive oil

directions

this Recipe

Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat.

Roll out the pizza dough on a floured surface to your desired thickness.

Brush the dough lightly with olive oil.

Spread a generous layer of barbecue sauce over the dough, leaving a small border around the edges.

Top with shredded mozzarella and smoked gouda cheeses.

Evenly distribute the shredded chicken and sliced red onions over the cheese.

Carefully transfer the pizza to the preheated stone or baking sheet.

Bake for 10-12 minutes, or until the crust is golden and the cheese is bubbly.

Remove from the oven and sprinkle with fresh cilantro before slicing and serving.

Servings and timing

This recipe yields 1 large pizza, serving 3-4 people.Preparation time: 15 minutesBaking time: 10-12 minutesTotal time: 25-30 minutes

Variations

Use rotisserie chicken for an even quicker prep.

Add sliced jalapeños for a spicy kick.

Swap smoked gouda with provolone or fontina cheese for a different flavor.

Drizzle with ranch or extra barbecue sauce for added richness.

Use a cauliflower crust for a gluten-free option.

storage/reheating

Store leftover BBQ Chicken Pizza in an airtight container in the refrigerator for up to 3 days.Reheat in a 375°F (190°C) oven for 5-7 minutes or until heated through.For a quick option, microwave slices for 30-45 seconds, though the crust may lose some crispness.

FAQs

Can I use store-bought pizza dough?
Yes, store-bought dough works perfectly for this recipe and saves time.

What kind of barbecue sauce should I use?
Use your favorite brand or flavor—sweet, smoky, or spicy varieties all work well.

Can I make this pizza ahead of time?
You can prep the toppings ahead and assemble the pizza just before baking for the best results.

Is there a good substitute for cilantro?
If you’re not a fan of cilantro, try parsley or green onions for a fresh finish.

Can I grill this pizza instead of baking it?
Yes, grilling gives it a nice smoky flavor. Use indirect heat and close the lid while cooking.

Can I make it vegetarian?
Swap the chicken for roasted veggies like bell peppers and mushrooms.

Conclusion

BBQ Chicken Pizza is a perfect blend of smoky, sweet, and savory flavors on a crispy crust. It’s easy to customize and even easier to love, making it an ideal recipe for pizza nights, casual gatherings, or whenever you want to enjoy a homemade slice of something amazing.

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