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Chicken Salad Bites

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  • Author: KimEasy
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Chicken Recipes
  • Method: Mixing
  • Cuisine: American
  • Diet: Low Calorie

Description

A simple and tasty appetizer featuring bite-sized chicken salad served on cucumber rounds or crackers. Perfect for parties, gatherings, or a light lunch.


Ingredients

Units Scale
  • 2 cups cooked chicken, shredded or diced
  • 1/2 cup Greek yogurt or mayonnaise
  • 1 tablespoon Dijon mustard
  • 1/4 cup celery, finely chopped
  • 1/4 cup red grapes, chopped (optional)
  • 1/4 cup toasted walnuts or almonds, chopped (optional)
  • 1 tablespoon fresh parsley, chopped
  • Salt and pepper, to taste
  • Cucumber slices or crackers (for serving)

Instructions

  1. In a bowl, combine the shredded or diced chicken with Greek yogurt or mayonnaise and Dijon mustard. Stir to combine.
  2. Add the chopped celery, grapes (if using), walnuts (if using), and parsley. Mix everything together and season with salt and pepper to taste.
  3. Place a spoonful of the chicken salad mixture onto each cucumber slice or cracker.
  4. Garnish with additional parsley or nuts if desired.
  5. Serve immediately as an appetizer or store in the refrigerator for up to 2 days.

Notes

  • You can substitute the Greek yogurt with mayonnaise for a richer taste or use a combination of both.
  • If you want to make these bites gluten-free, serve them on cucumber slices instead of crackers.
  • For extra flavor, you can add a touch of lemon juice, garlic powder, or chopped dill to the chicken salad.

Nutrition

  • Serving Size: 3-4 bites
  • Calories: 150
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 35mg