Crockpot Beef Tips & Noodles

A comforting and hearty meal, Crockpot Beef Tips & Noodles is the perfect dish for busy weekdays or a cozy family dinner. This dish combines tender beef tips, a rich, flavorful gravy, and soft noodles, all cooked effortlessly in your crockpot.

Why You’ll Love This Recipe

• Effortless cooking: The crockpot does all the work, making this a convenient dish for busy schedules.
• Rich and savory flavors: The slow cooking process ensures the beef is tender and the gravy is infused with deep, satisfying flavors.
• Family-friendly: A hit for kids and adults alike, this meal is both filling and comforting.
• Budget-friendly: Using beef tips or stew meat makes this dish affordable without compromising taste.
• Customizable: Easy to tweak with your choice of seasonings, vegetables, or noodles.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Beef tips or stew meat
• Beef broth
• Onion
• Garlic
• Worcestershire sauce
• Soy sauce
• Cornstarch (for thickening)
• Egg noodles or other pasta

Directions

1. Prepare the beef: Season the beef tips with salt and pepper. Sear them in a hot skillet until browned, then transfer them to the crockpot.
2. Make the sauce: In the same skillet, sauté onions and garlic until fragrant. Add beef broth, Worcestershire sauce, and soy sauce. Stir well and pour the mixture over the beef in the crockpot.
3. Slow cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the beef is fork-tender.
4. Thicken the gravy: Mix cornstarch with water to make a slurry. Stir it into the crockpot and let it cook for an additional 20-30 minutes until the gravy thickens.
5. Cook the noodles: Boil the egg noodles according to package instructions. Drain and set aside.
6. Combine and serve: Stir the cooked noodles into the crockpot or serve the beef tips and gravy over the noodles.

Servings and Timing

• Servings: 4-6
• Prep time: 10 minutes
• Cook time: 6-8 hours on low or 3-4 hours on high

Variations

• Add vegetables: Include carrots, peas, or mushrooms for extra flavor and nutrition.
• Switch the protein: Try using chicken thighs or pork shoulder for a different twist.
• Spice it up: Add red pepper flakes or a splash of hot sauce for a bit of heat.
• Use different pasta: Swap egg noodles with fettuccine, penne, or mashed potatoes.
• Gluten-free option: Use gluten-free soy sauce and cornstarch, and serve over gluten-free noodles or rice.

Storage/Reheating

• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheating: Reheat on the stovetop over medium heat, adding a splash of beef broth if needed to loosen the gravy. You can also reheat in the microwave in 30-second increments.
• Freezing: Freeze the beef tips and gravy (without noodles) in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator before reheating.

FAQs

1. Can I use frozen beef tips?

Yes, but for best results, thaw the beef before cooking to ensure even seasoning and proper searing.

2. Can I make this recipe gluten-free?

Absolutely. Use gluten-free soy sauce, cornstarch, and noodles or rice for a gluten-free version.

3. What kind of beef is best for this recipe?

Beef stew meat, sirloin tips, or chuck roast work well for this dish.

4. Can I cook this on the stovetop instead of a crockpot?

Yes, simmer the ingredients in a large pot over low heat for 2-3 hours until the beef is tender.

5. How do I prevent the noodles from getting mushy?

Cook the noodles separately and add them just before serving.

6. Can I use a different type of noodle?

Yes, any pasta or even rice can be used as a base for this dish.

7. Is it necessary to sear the beef first?

While not essential, searing adds depth of flavor to the dish.

8. Can I add wine to the gravy?

Yes, adding a splash of red wine to the gravy enhances the flavor.

9. Can I double the recipe?

Absolutely. Just ensure your crockpot is large enough to accommodate the extra ingredients.

10. What side dishes go well with this recipe?

Serve with a fresh green salad, roasted vegetables, or crusty bread for a complete meal.

Conclusion

Crockpot Beef Tips & Noodles is a comforting, flavorful, and easy-to-make meal that your whole family will enjoy. With tender beef, a savory gravy, and perfectly cooked noodles, this dish is ideal for any occasion. Whether you’re hosting a family dinner or prepping for the week, this recipe is a reliable crowd-pleaser. Give it a try, and savor the hearty satisfaction it brings!

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