Crockpot Honey Garlic Chicken

This Crockpot Honey Garlic Chicken recipe is a flavorful and fuss-free dish that’s perfect for busy weeknights or leisurely weekends. With tender chicken coated in a sweet and savory honey garlic sauce, this dish will quickly become a family favorite. Minimal prep work and slow cooking make it an effortless yet delicious option.

Why You’ll Love This Recipe

• Effortless Preparation: Just a few minutes of prep, and the slow cooker does the rest.
• Versatile: Pairs perfectly with rice, noodles, or vegetables.
• Crowd-Pleaser: The combination of honey, garlic, and soy sauce is universally loved.
• Meal Prep Friendly: Easy to make ahead and store for later meals.
• Healthy and Balanced: Made with simple ingredients, no need for additives or preservatives.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Chicken thighs (boneless, skinless)
• Honey
• Garlic cloves (minced)
• Soy sauce
• Rice vinegar or apple cider vinegar
• Ketchup
• Cornstarch
• Water
• Optional garnishes: sesame seeds, chopped green onions

Directions

1. Prepare the Sauce: In a bowl, whisk together honey, minced garlic, soy sauce, vinegar, and ketchup.
2. Assemble in Crockpot: Place the chicken thighs in the crockpot and pour the sauce over them. Ensure the chicken is evenly coated.
3. Cook: Cover and cook on low for 6–7 hours or on high for 3–4 hours, until the chicken is tender and fully cooked.
4. Thicken the Sauce: Remove the chicken and set aside. In a small bowl, mix cornstarch with water. Add this mixture to the crockpot, stirring it into the sauce. Let it cook for 5–10 minutes on high until thickened.
5. Serve: Return the chicken to the crockpot and coat with the thickened sauce. Garnish with sesame seeds and green onions, if desired, before serving.

Servings and Timing

• Servings: 4–6
• Prep Time: 10 minutes
• Cook Time: 6–7 hours (low) or 3–4 hours (high)

Variations

• Spicy Kick: Add red pepper flakes or sriracha to the sauce for some heat.
• Vegetarian Option: Replace chicken with tofu or jackfruit for a plant-based version.
• Different Proteins: Use chicken breasts, pork, or even salmon as an alternative.
• Gluten-Free: Use tamari or coconut aminos instead of soy sauce.

Storage/Reheating

• Storage: Keep leftovers in an airtight container in the refrigerator for up to 4 days.
• Freezing: Freeze in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator before reheating.
• Reheating: Warm in a skillet over medium heat or microwave until heated through.

FAQs

How can I make this recipe in the Instant Pot?

Use the sauté function to prepare the sauce, then pressure cook the chicken and sauce on high for 10 minutes.

Can I use chicken breasts instead of thighs?

Yes, but reduce the cooking time slightly as chicken breasts tend to cook faster.

Is this recipe suitable for meal prep?

Absolutely! It stores well and can be reheated easily for lunches or dinners.

Can I make this dish ahead of time?

Yes, prepare the dish and store it in the refrigerator. Reheat in the crockpot or on the stove before serving.

What should I serve with Honey Garlic Chicken?

Serve with steamed rice, noodles, or roasted vegetables for a complete meal.

Can I use frozen chicken?

Yes, but ensure to thaw the chicken before placing it in the crockpot for even cooking.

How do I thicken the sauce without cornstarch?

Use arrowroot powder or all-purpose flour as an alternative thickening agent.

Can I double this recipe?

Yes, double the ingredients but keep the cooking time the same. Ensure your crockpot is large enough.

How do I prevent the chicken from drying out?

Stick to the recommended cooking times and use chicken thighs for juicier results.

Can I add vegetables to the crockpot?

Yes, add vegetables like carrots, bell peppers, or broccoli during the last hour of cooking.

Conclusion

Crockpot Honey Garlic Chicken is a simple yet delightful recipe that delivers big on flavor with minimal effort. Whether for a cozy family dinner or meal prep, this dish is a must-try. Customize it to suit your preferences and enjoy a hearty, home-cooked meal that’s sure to impress.

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