Why You’ll Love This Recipe

This Delicious Garlic Butter Chicken Bites Pasta is a comforting, flavor-packed meal that combines juicy, pan-seared chicken bites with a rich garlic butter sauce and tender pasta. Quick enough for weeknights yet impressive enough for guests, it’s a one-pan wonder that satisfies every craving for something creamy, garlicky, and filling.

ingredients

Delicious Garlic Butter Chicken Bites Pasta Recipe 10 This Delicious Garlic Butter Chicken Bites Pasta is a comforting, flavor-packed meal that combines juicy, pan-seared chicken bites with a rich garlic butter sauce and tender pasta. Quick enough for weeknights yet impressive enough for guests, it’s a one-pan wonder that satisfies every craving for something creamy, garlicky, and filling.

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

boneless skinless chicken breast or thighspastasalted butterolive oilgarlic (minced)Italian seasoningpaprikasalt and pepperchicken broth or pasta waterheavy cream or milkgrated Parmesan cheesefresh parsley (for garnish)

directions

Cook pasta according to package instructions until al dente. Reserve ½ cup of pasta water, then drain and set aside.

Cut chicken into bite-sized pieces and season with salt, pepper, paprika, and Italian seasoning.

Heat olive oil and 1 tablespoon of butter in a large skillet over medium-high heat.

Add chicken bites and cook for 4–5 minutes until golden and cooked through. Remove and set aside.

In the same skillet, add the remaining butter and minced garlic. Sauté until fragrant, about 1 minute.

Pour in chicken broth (or pasta water) and stir to deglaze the pan.

Reduce heat and add heavy cream. Stir in Parmesan cheese until melted and smooth.

Return chicken to the pan, then add cooked pasta. Toss to coat everything evenly in the sauce.

Simmer for 1–2 minutes until heated through. Garnish with parsley and extra cheese if desired.

Servings and timing

This recipe yields 4 servings.Preparation time: 10 minutesCooking time: 20 minutesTotal time: 30 minutes

Variations

Use shrimp instead of chicken for a seafood version.

Add spinach, sun-dried tomatoes, or mushrooms for extra flavor and texture.

Use half-and-half or milk for a lighter sauce.

Swap Parmesan for Asiago or Pecorino for a different cheese profile.

storage/reheating

Store leftovers in an airtight container in the fridge for up to 3 days.Reheat gently on the stovetop or in the microwave with a splash of milk or broth to loosen the sauce. Not recommended for freezing due to the dairy-based sauce.

FAQs

Can I use rotisserie chicken?

Yes, just skip the cooking step and add it when mixing with the sauce.

Can I make it dairy-free?

Use dairy-free butter, milk, and cheese alternatives, but expect a slightly different texture.

Is it spicy?

Not by default—add red pepper flakes if you want heat.

What type of pasta works best?

Penne, fettuccine, rotini, or spaghetti all work well.

Can I use pre-cooked pasta?

Yes, just reheat slightly before tossing it into the sauce.

Can I double the recipe?

Absolutely—just use a large skillet to ensure everything cooks evenly.

Conclusion

Delicious Garlic Butter Chicken Bites Pasta is a creamy, comforting dish that’s easy to whip up and bursting with flavor. With tender chicken, savory garlic, and a silky Parmesan sauce, it’s the kind of recipe you’ll want to put on repeat—perfect for any night of the week.