Description

This delicious Caesar chicken is incredibly tender and flavorful! The chicken breasts are smothered in a creamy Caesar dressing and Parmesan cheese mixture, then baked to perfection. It’s an easy, family-friendly meal that melts in your mouth with every bite.

Ingredients

Units Scale

4 boneless, skinless chicken breasts
1 cup Caesar dressing
1/2 cup sour cream
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Fresh parsley for garnish (optional)

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Instructions

Preheat your oven to 375°F (190°C).
Place the chicken breasts in a baking dish. Season both sides with salt and pepper.
In a medium bowl, mix the Caesar dressing, sour cream, grated Parmesan, garlic powder, and onion powder until well combined.
Spread the Caesar mixture evenly over the chicken breasts, making sure they are fully coated.
Bake uncovered for 30-35 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
Remove from the oven and let rest for a few minutes before serving.
Garnish with fresh parsley if desired and serve warm.

Notes

Serve with a side of roasted vegetables, mashed potatoes, or over a bed of pasta for a complete meal.
You can use Greek yogurt in place of sour cream for a healthier alternative.
To add a little crunch, sprinkle some panko breadcrumbs over the top before baking.