Description
A tropical and refreshing smoothie made with sweet pineapple, creamy coconut milk, and a hint of honey. Perfect for breakfast, a snack, or a post-workout drink!
Ingredients
Units
Scale
- 2 cups frozen pineapple chunks
- 1 cup coconut milk (or coconut water for a lighter version)
- 1/2 cup Greek yogurt (or dairy-free alternative)
- 1 tablespoon honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract
- 1/2 cup ice (optional, for a thicker smoothie)
- 1 tablespoon shredded coconut (for garnish, optional)
Instructions
- Add all the ingredients to a blender: pineapple, coconut milk, Greek yogurt, honey, vanilla extract, and ice (if using).
- Blend until smooth and creamy. If needed, add more coconut milk to adjust consistency.
- Pour into a glass and sprinkle with shredded coconut.
- Enjoy immediately!
Notes
- For extra protein, add a scoop of vanilla protein powder.
- Swap Greek yogurt for a frozen banana if you prefer a dairy-free option.
- Make it a Piña Colada Smoothie by adding a splash of coconut rum!