Description
A refreshing Cuban cocktail with lime, mint, and rum—perfect for warm weather!
Ingredients
Units
Scale
- 10 fresh mint leaves, plus more for garnish
- 1 lime, cut into wedges
- 2 teaspoons sugar (or simple syrup)
- 2 oz white rum
- Club soda (to top off)
- Ice cubes
Instructions
- In a glass, muddle the mint leaves, lime wedges, and sugar until the lime releases its juice.
- Fill the glass with ice cubes.
- Pour in the white rum and stir well.
- Top off with club soda and give it a gentle stir.
- Garnish with extra mint leaves and a lime wedge. Serve immediately.
Notes
- For extra flavor, add a splash of flavored syrup (like coconut or passion fruit).
- If you prefer a lighter drink, reduce the rum and add more club soda.