RITZ S’MORES COOKIES

Ritz S’mores Cookies are a delightful twist on the classic s’mores, combining sweet and salty flavors into one indulgent treat. With just a few simple ingredients, you can whip up a batch of these crispy, gooey, and chocolatey bites that are perfect for a quick dessert or snack. They take the traditional s’mores experience to a whole new level by using buttery Ritz crackers as the base instead of graham crackers, making each bite both satisfying and unique.

Why You’ll Love This Recipe

• Sweet and salty combo: The buttery Ritz crackers offer a savory balance to the sweetness of marshmallows and chocolate.
• Easy and quick to make: This no-bake recipe can be made in under 15 minutes, making it a perfect last-minute dessert.
• Great for kids and parties: These bite-sized treats are fun to make and are always a hit at gatherings.
• Minimal ingredients: With just 3 main ingredients, you can create a delightful treat with pantry staples.
• Versatile: You can customize these cookies with different chocolates, add sprinkles, or even dip them in melted chocolate.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Ritz crackers
• Marshmallow fluff or mini marshmallows
• Chocolate chips or chocolate bars

Directions

1. Prepare the crackers: Lay half of the Ritz crackers out on a flat surface, like a baking sheet or plate.
2. Add the marshmallow: Spread a generous amount of marshmallow fluff or place a few mini marshmallows on each Ritz cracker.
3. Melt the chocolate: In a microwave-safe bowl, melt the chocolate chips or pieces of chocolate bar in 20-second intervals, stirring between each, until smooth.
4. Top with chocolate: Drizzle or spread the melted chocolate over the marshmallow layer.
5. Sandwich together: Place another Ritz cracker on top of the marshmallow and chocolate, pressing gently to create a sandwich.
6. Let set: Allow the cookies to set for a few minutes, either at room temperature or in the refrigerator to speed up the process.
7. Serve: Enjoy these tasty s’mores-inspired cookies once they’ve firmed up.

Servings and Timing

• Servings: This recipe makes approximately 12 to 16 Ritz S’mores Cookies, depending on how many you make.
• Prep time: 10 minutes
• Cook time: No cooking required (optional chilling for 5-10 minutes)
• Total time: 15 minutes

Variations

• Chocolate dip: Instead of drizzling chocolate, you can fully dip the Ritz s’mores sandwiches into melted chocolate for an extra indulgent treat.
• Peanut butter twist: Add a layer of peanut butter between the crackers and marshmallow for a delicious peanut butter s’mores cookie.
• Dark chocolate: Use dark chocolate for a richer, less sweet option.
• Holiday-themed: Add colorful sprinkles, or use holiday-themed toppings like crushed peppermint for Christmas or colored sugar for Easter.

Storage/Reheating

• Storage: Store your Ritz S’mores Cookies in an airtight container at room temperature for up to 3 days.
• Reheating: These cookies don’t need to be reheated, but if you prefer a gooey marshmallow center, you can microwave them for 5-10 seconds to soften the marshmallow and chocolate before eating.

FAQs

1. Can I use regular marshmallows instead of marshmallow fluff?

Yes, you can use mini marshmallows in place of the marshmallow fluff. Just ensure they are soft and melty before assembling the cookies.

2. Can I make these Ritz S’mores Cookies ahead of time?

Yes! You can make them up to 3 days in advance and store them in an airtight container until you’re ready to serve.

3. Do I need to bake these cookies?

No, this is a no-bake recipe. You simply need to assemble the ingredients.

4. Can I use gluten-free crackers?

Absolutely! You can substitute regular Ritz crackers with gluten-free crackers to make this recipe gluten-friendly.

5. Can I use other types of chocolate?

Yes, you can use milk chocolate, dark chocolate, or even white chocolate, depending on your preference.

6. How do I prevent the chocolate from getting too hard?

If you prefer softer chocolate, you can add a teaspoon of coconut oil to the melted chocolate for a smoother consistency.

7. Can I add toppings to these cookies?

Definitely! You can add toppings like sprinkles, crushed nuts, or even a drizzle of caramel for extra flavor.

8. What other cracker brands can I use?

Any buttery, slightly salty cracker will work well as a substitute for Ritz, such as Town House or Club crackers.

9. Can I make these with homemade marshmallow fluff?

Yes, homemade marshmallow fluff would work perfectly for a fresher, more natural taste.

10. How long will these cookies stay fresh?

Ritz S’mores Cookies will stay fresh for up to 3 days when stored in an airtight container at room temperature.

Conclusion

Ritz S’mores Cookies are the perfect balance of sweet and salty, combining classic s’mores flavors with the crispy, buttery goodness of Ritz crackers. They’re a quick, easy, and fun treat to make for any occasion, and with so many variations, you can customize them to suit your preferences. Whether you’re making them for a party or just a snack at home, these no-bake cookies are sure to be a hit!

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