Spring Berry Parfait

Why You’ll Love This Recipe

This Spring Berry Parfait is a refreshing and vibrant dessert or snack that showcases the best of fresh berries and creamy yogurt. Layers of tangy yogurt, sweet honey, and juicy berries are topped with crunchy granola for the perfect balance of textures. It’s light, healthy, and perfect for spring, making it a great choice for breakfast, brunch, or a simple treat.

ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

greek yogurthoney (or maple syrup)vanilla extract (optional)fresh strawberries (sliced)blueberriesraspberriesblackberriesgranola (for topping)mint leaves (for garnish, optional)

directions

1. Prepare the Yogurt: In a bowl, mix the Greek yogurt with honey and vanilla extract (if using) until smooth and well combined.
2. Assemble the Parfaits: In individual glasses or bowls, layer the yogurt, fresh berries, and granola. Start with a spoonful of yogurt, then add a layer of strawberries, followed by some granola. Repeat the layers until the glass is full, finishing with a layer of berries on top.
3. Garnish: Top each parfait with a sprinkle of granola and a few mint leaves for a fresh touch.
4. Serve: Serve immediately, or refrigerate for up to 2 hours before serving if making ahead.

Servings and timing

This recipe yields 4 servings.Preparation time: 10 minutesTotal time: 10 minutes

Variations

Use any combination of berries you prefer, such as blackberries, strawberries, or kiwi.

Swap Greek yogurt for regular yogurt or dairy-free yogurt if preferred.

Top with a drizzle of extra honey or a sprinkle of chia seeds for added texture.

Add a layer of fruit preserves or compote for a fruity twist.

storage/reheating

Store any leftover parfaits in an airtight container in the fridge for up to 2 days. It’s best to add the granola just before serving to keep it crunchy.

FAQs

Can I make this parfait ahead of time?

Yes, you can assemble the parfaits in advance, but wait to add the granola until just before serving to keep it crunchy.

Can I use frozen berries?

Yes, you can use frozen berries, but fresh berries will provide a better texture and flavor.

Can I use regular yogurt instead of Greek yogurt?

Yes, you can use regular yogurt, but Greek yogurt offers a thicker texture and more protein.

Can I add other toppings?

Absolutely! You can add nuts, seeds, or even a dollop of whipped cream for an indulgent twist.

Is this recipe gluten-free?

Yes, this recipe is naturally gluten-free, especially if you use gluten-free granola.

Conclusion

This Spring Berry Parfait is a light, delicious way to celebrate the season. With layers of creamy yogurt, fresh berries, and crunchy granola, it’s the perfect balance of textures and flavors. Whether you’re serving it as a healthy breakfast or a refreshing dessert, it’s sure to be a hit at your table!

Print