Strawberry Cream Cheese Frosting

Strawberry cream cheese frosting is a luscious and tangy frosting perfect for cakes, cupcakes, cookies, or even as a sweet dip. This recipe combines the creaminess of cream cheese with the fruity sweetness of strawberries to create a frosting that is both rich and refreshing.

Why You’ll Love This Recipe

• Fresh and Fruity Flavor: The real strawberries in this recipe provide a natural and vibrant taste.
• Velvety Texture: Cream cheese makes the frosting smooth and creamy, ideal for spreading or piping.
• Versatile Use: Pair it with vanilla, chocolate, or strawberry-flavored desserts for an instant upgrade.
• Easy to Make: With just a few simple ingredients, you’ll have a delightful frosting in minutes.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Cream cheese
• Unsalted butter
• Powdered sugar
• Fresh strawberries or strawberry puree
• Vanilla extract

Directions

1. Prepare the Strawberries: If using fresh strawberries, blend them into a smooth puree. For extra flavor intensity, you can reduce the puree by simmering it in a saucepan until thickened. Let it cool.
2. Cream the Base: In a mixing bowl, beat the cream cheese and butter together until smooth and fluffy.
3. Add the Sweetness: Gradually add powdered sugar, beating continuously to avoid lumps.
4. Incorporate the Strawberry Flavor: Mix in the strawberry puree and vanilla extract until fully combined.
5. Adjust Consistency: If the frosting is too thin, add more powdered sugar. If too thick, a small splash of milk or cream will loosen it up.
6. Chill: Refrigerate the frosting for 15-20 minutes to firm up before using.

Servings and Timing

• Servings: This recipe yields enough frosting to cover a two-layer 9-inch cake or 12-15 cupcakes.
• Prep Time: 10 minutes
• Cook Time (if reducing puree): 10-15 minutes
• Total Time: 20-25 minutes

Variations

• Strawberry Extract: For a stronger strawberry flavor, add a few drops of strawberry extract along with the puree.
• Color Boost: If you prefer a more vibrant pink, a drop of red food coloring can enhance the visual appeal.
• Dairy-Free Option: Substitute vegan cream cheese and plant-based butter to make the frosting dairy-free.
• Lemon Twist: Add a teaspoon of lemon zest for a refreshing tangy kick.

Storage/Reheating

• Storage: Store the frosting in an airtight container in the refrigerator for up to 5 days.
• Reheating: Bring the frosting to room temperature before using and give it a quick stir to restore its creamy texture.
• Freezing: Freeze in an airtight container for up to 2 months. Thaw overnight in the refrigerator and mix well before using.

FAQs

Can I use frozen strawberries for this recipe?

Yes, thaw the strawberries and blend them into a puree before using.

How can I prevent the frosting from becoming runny?

Reduce the strawberry puree to remove excess moisture and chill the frosting before using.

Can I make this frosting ahead of time?

Absolutely! Store it in the fridge and bring it to room temperature before applying.

Can I pipe this frosting?

Yes, this frosting pipes beautifully if chilled for a few minutes beforehand.

What desserts pair best with strawberry cream cheese frosting?

Vanilla, chocolate, and lemon desserts pair wonderfully with this frosting.

Can I substitute fresh strawberries with strawberry jam?

Yes, strawberry jam can be used as a substitute, but reduce the powdered sugar slightly as jam is already sweetened.

Is this frosting gluten-free?

Yes, all the ingredients in this recipe are naturally gluten-free.

How can I make the frosting less sweet?

Reduce the amount of powdered sugar slightly and add a pinch of salt to balance the sweetness.

Can I use this frosting for layer cakes?

Yes, it’s sturdy enough for layering but may need refrigeration to maintain its structure.

Can I add other fruits to this recipe?

You can experiment with other fruits like raspberries or blueberries, but adjust the sweetness and consistency accordingly.

Conclusion

Strawberry cream cheese frosting is a delectable addition to any dessert, offering a perfect balance of creaminess and fresh fruit flavor. Whether you’re celebrating a special occasion or simply indulging in a sweet treat, this frosting is sure to impress. Give it a try and elevate your desserts to the next level!

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