Philly Cheesesteak Sloppy Joes

Philly Cheesesteak Sloppy Joes are a delicious mash-up of two classic comfort foods, combining the savory flavors of a Philly cheesesteak with the family-friendly ease of a sloppy joe. With tender ground beef, sautéed onions and peppers, and gooey melted cheese, this dish comes together in just minutes for a quick and satisfying dinner.

Why You’ll Love This Recipe

• Quick and easy: Perfect for busy weeknights, this recipe is ready in under 30 minutes.
• Family-friendly: A surefire hit with kids and adults alike.
• Customizable: You can tweak the ingredients to suit your preferences.
• Budget-friendly: Uses simple, affordable ingredients to create a hearty meal.
• Comfort food at its best: Combines the cheesy goodness of a Philly cheesesteak with the classic comfort of sloppy joes.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Ground beef
• Yellow onion, diced
• Green bell pepper, diced
• Garlic, minced
• Worcestershire sauce
• Beef broth
• Ketchup
• Provolone cheese slices
• Hamburger buns

Directions

1. In a large skillet over medium-high heat, cook the ground beef until browned and fully cooked, breaking it up into small crumbles as it cooks. Drain excess grease.
2. Add the diced onion, green bell pepper, and minced garlic to the skillet. Sauté until the vegetables are softened, about 3–5 minutes.
3. Stir in Worcestershire sauce, beef broth, and ketchup. Let the mixture simmer for 5–7 minutes, allowing the flavors to meld and the sauce to thicken.
4. Place the provolone cheese slices over the beef mixture and cover the skillet with a lid. Cook for 2–3 minutes, or until the cheese is melted.
5. Spoon the cheesy beef mixture onto hamburger buns and serve immediately.

Servings and Timing

• Servings: This recipe makes about 4–6 servings.
• Prep time: 10 minutes
• Cook time: 15 minutes
• Total time: 25 minutes

Variations

• Cheese swap: Substitute provolone with cheddar, mozzarella, or American cheese.
• Protein options: Use ground chicken, turkey, or plant-based crumbles for a healthier or vegetarian version.
• Add mushrooms: Sauté sliced mushrooms along with the onions and peppers for extra flavor.
• Spicy kick: Add diced jalapeños or a dash of hot sauce to the beef mixture.
• Bread alternative: Serve the beef mixture over baked potatoes, in lettuce wraps, or on hoagie rolls for variety.

Storage/Reheating

• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheating: Reheat the mixture in a skillet over medium heat or in the microwave until warmed through. If reheating in the microwave, do so in short intervals to prevent overcooking. Toast fresh buns for best results.

FAQs

1. Can I make this recipe ahead of time?

Yes, you can prepare the beef mixture in advance and store it in the refrigerator. Reheat it before serving and assemble the sandwiches fresh.

2. What kind of cheese works best?

Provolone is the classic choice for Philly cheesesteaks, but you can use mozzarella, cheddar, or even a cheese sauce.

3. Can I freeze the leftovers?

Yes, the beef mixture can be frozen in an airtight container for up to 2 months. Thaw in the refrigerator before reheating.

4. What can I serve with Philly Cheesesteak Sloppy Joes?

Serve them with fries, a side salad, coleslaw, or roasted vegetables for a complete meal.

5. Are there low-carb options for this recipe?

Absolutely! Serve the beef mixture over zucchini noodles, cauliflower rice, or in lettuce wraps.

6. Can I use a different type of meat?

Yes, ground chicken, turkey, or even sausage can be used instead of ground beef.

7. How do I thicken the sauce?

If the sauce is too thin, let it simmer a bit longer, or mix a small amount of cornstarch with water and stir it into the skillet.

8. Are there gluten-free options?

Use gluten-free hamburger buns or serve the mixture over gluten-free alternatives like rice or potatoes.

9. Can I add more vegetables?

Of course! Mushrooms, shredded carrots, or diced zucchini are great additions.

10. What kind of buns should I use?

Soft hamburger buns work great, but you can also use brioche buns, hoagie rolls, or even sandwich bread in a pinch.

Conclusion

Philly Cheesesteak Sloppy Joes are a delightful, easy-to-make dinner that brings the comforting flavors of two beloved dishes into one irresistible meal. Perfect for weeknights or casual gatherings, this recipe is sure to become a family favorite. Try it today and enjoy a hearty, flavorful dinner that’s ready in no time!

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