Shrimp Scampi Pasta Bake

Shrimp Scampi Pasta Bake is a delightful twist on the classic shrimp scampi dish, combining the rich flavors of garlic butter shrimp with the heartiness of baked pasta. This dish is perfect for family dinners, special occasions, or whenever you crave a comforting and flavorful meal.

Why You’ll Love This Recipe

• Easy to Make – With simple ingredients and straightforward steps, this recipe is accessible for cooks of all levels.
• Rich and Flavorful – The combination of shrimp, garlic, butter, and parmesan creates an irresistible taste.
• Perfect for Gatherings – This baked dish is ideal for feeding a crowd and can be easily doubled.
• Make-Ahead Friendly – You can prepare it in advance and bake when ready to serve.
• Customizable – Easily swap out pasta types or adjust seasonings to fit your preference.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Shrimp (peeled and deveined)
• Pasta (penne, rigatoni, or your choice)
• Butter
• Olive oil
• Garlic (minced)
• Lemon juice
• Chicken or seafood broth
• White wine (optional)
• Red pepper flakes (optional for heat)
• Parmesan cheese (grated)
• Mozzarella cheese (shredded)
• Heavy cream or half-and-half
• Fresh parsley (chopped)
• Salt and pepper

Directions

1. Cook the Pasta – Boil pasta according to package instructions until al dente. Drain and set aside.
2. Prepare the Shrimp – In a large skillet, heat butter and olive oil over medium heat. Add garlic and sauté until fragrant.
3. Cook the Shrimp – Add shrimp, season with salt, pepper, and red pepper flakes (if using), and cook until pink and opaque. Remove from heat and set aside.
4. Make the Sauce – In the same skillet, add lemon juice, broth, and white wine (if using). Simmer for a few minutes, then stir in heavy cream and Parmesan cheese.
5. Combine Everything – Toss cooked pasta and shrimp in the sauce until well coated.
6. Assemble and Bake – Transfer the mixture to a greased baking dish. Top with shredded mozzarella cheese and bake at 375°F for 20 minutes, or until the cheese is melted and bubbly.
7. Garnish and Serve – Sprinkle with fresh parsley and serve hot.

Servings and Timing

• Servings: 4-6
• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes

Variations

• Low-Carb Option – Swap pasta for zucchini noodles or spaghetti squash.
• Extra Creamy – Add more heavy cream for a richer sauce.
• Spicy Kick – Increase red pepper flakes for added heat.
• Cheese Blend – Mix in provolone or gouda for a deeper flavor.
• Vegetable Addition – Include spinach, mushrooms, or bell peppers for extra nutrients.

Storage/Reheating

• Refrigeration: Store leftovers in an airtight container in the fridge for up to 3 days.
• Freezing: Freeze in a freezer-safe container for up to 2 months. Thaw overnight in the refrigerator before reheating.
• Reheating: Warm in a 350°F oven for about 15 minutes or microwave in 30-second intervals until heated through.

FAQs

How do I prevent the shrimp from overcooking?

Cook the shrimp just until they turn pink and opaque, then remove them from the heat to avoid a rubbery texture.

Can I use frozen shrimp?

Yes! Just thaw them completely before cooking and pat dry to prevent excess moisture in the dish.

What type of pasta works best?

Penne, rigatoni, or fettuccine hold the sauce well and work great for baking.

Can I make this dish ahead of time?

Yes! Assemble everything, cover, and refrigerate. When ready, bake as directed, adding a few extra minutes.

What can I substitute for white wine?

You can use extra chicken or seafood broth for a non-alcoholic version.

How do I make this dish dairy-free?

Use dairy-free butter, coconut cream, and a plant-based cheese alternative.

Is this dish gluten-free?

Use gluten-free pasta and make sure your broth and other ingredients are gluten-free.

Can I add more protein?

Yes! Try adding cooked chicken or scallops for extra protein.

Can I use pre-cooked shrimp?

Yes, but add them at the end of the cooking process to avoid overcooking.

What side dishes pair well with this?

A simple green salad, garlic bread, or roasted vegetables complement this dish beautifully.

Conclusion

Shrimp Scampi Pasta Bake is a delicious, creamy, and satisfying meal that brings together the best of shrimp scampi and baked pasta. Whether you’re making it for a weeknight dinner or a special occasion, this dish is sure to impress. Enjoy its rich flavors, easy preparation, and versatile variations for a meal the whole family will love!

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